Product tour · Products · In person
Simma StationEverything that happens in the building.
The till, the front desk, the kitchen, the stockroom and every screen on the wall — fifteen modules on any tablet, phone or TV, on the same record as the website.
Switch on what the business needs.
A studio runs the front desk and the café. A shop runs the till and the stockroom. A restaurant runs the tables and the kitchen. Same Station, same record.
Sell
- Point of sale with product tiles
- Self-service kiosk
- Pop-up and event mode
- Mobile — the till on a phone
- Split bills and parked orders
- Gift cards and loyalty
- Refunds with manager approval
Front desk
- Check-in by QR code
- Receptionist view
- Walk-in bookings
- Pay an invoice at the counter
- Quick sign-up for new customers
- Forms and waivers at check-in
Food & drink
- Tables with QR ordering
- Live floor plan
- Modifiers — oat milk, extra shot
- Kitchen display with allergy alerts
- Pre-orders and a collection board
Stockroom
- Stock levels
- Receiving with a barcode scanner
- Blind stocktakes
- Purchase orders
- Barcode labels
- Pick, pack, ship and collect
Screens
- Menu board
- Collection board
- Reception signage
- Today's class schedule
- Live sales dashboard
- Team leaderboard
Scan a phone. Know the customer.
A card reader knows a card. Station knows the person — their bookings, their class pack, their allergies, their forms, their family — because it's the same record the website, the portal and the team use.
- TodayReformer · 19:00 · Studio 2
- Class pack6 of 10 left
- AllergyNuts
- FormsHealth form due for renewal
- FamilyMia (9) — ballet, Saturdays
- Last visitTuesday — bought grip socks
Plugs into the counter a business already has.
Contactless and chip through Stripe Terminal, paired to each station.
Real thermal receipts — or by email, or a QR code to scan.
Till sessions, cash drawers and every cash movement recorded for the taxman.
Receive stock, count it and sell it by scanning.
Any screen becomes a till, a kiosk or a front desk.
Menu boards, collection boards and schedules — no login, always current.
Staff PINs in the morning. A clean Z report at night.
- Start of dayCount the float, open the till, see today's schedule.
- During the dayEvery sale, check-in and refund on the customer's record — and in Money.
- End of dayX and Z reports, cash counted against the till, and the takings reconciled.
The day ends with a summary, not a spreadsheet.
Station's record flows straight to the agents — so the owner gets what matters, and a decision to make. Meet the agents →
"Takings £1,283. The cash drawer is £12 short — a refund at 16:40 was given in cash but recorded on card. Correct it?"
"Three pre-orders weren't collected today. Text the customers that they're ready tomorrow from 7am?"